The Public Health Department is requesting that all persons desirous of slaughtering animals for sale during the Christmas Season to REGISTER with the Public Health Department at 456-1111 ext. 4558 by Thursday 13th December 2024, or contact their district Environmental Health Officer for further information.
All slaughter men and butchers must ensure that they have a Valid Food Handler’s Certificate.
Please ensure that a designated place of slaughter is prepared and ready to be inspected by the Public Health Department.
